Dinner Menu

Served Thursday and Friday from 5pm-9pm

STARTERS & SNACKS:

Calamari squid tossed in rice flour then fried crispy with fried banana peppers, served with cajun remoulade $18
Just Fries Sm $5, Lg $8
Poutine house cut russet fries with rich beef gravy and squeaky curds Sm $8, Lg $15
Truffle Fries house cut russets drizzled with white truffle oil and served with sambal ketchup & garlic mayo $10
Steamed Mussels P.E.I mussels, white wine garlic broth, drizzled chili oil served with artisan bread $18
Wings fried crispy choice of salt & pepper, bourbon bbq, hot or honey hot served with a choice of dipping sauces – garlic or chipotle or cajun remoulade, one pound $16, 1/2 pound $10, extra sauce $1
Bacon & Cheddar P’tato Skins smothered in smoked bacon and cheddar cheese served with garlic scallion sour cream $14
Pesto Prosciutto Skins mozza, parm and drizzled with pesto served with marinara $15
Pulled Pork Nachos house fried tortilla chips, spicy pulled pork, cheese, green onion, side cilantro crema and salsa $18
Humble Salad mixed greens, black beans, shredded carrots & beets, seeds, balsamic-maple vinaigrette Sm $9, Lg $12
+ grilled chicken breast or shrimp $5.50
+ goat cheese or feta $2.50
Gnarly Barley Salad mixed greens, warm grilled red pepper & onion, barley, goat cheese, maple balsamic vinaigrette Starter size $11 Meal size $16

DINNER PLATES:

Wagyu Burger wagyu beef, wasabi lime basting sauce, sesame cabbage slaw, tempura carrot & onion, wasabi mayo, ciabatta bun $19
Classic Burger smoked cheddar, garlic mayo, lettuce, tomato, pickle $18
-Add on bacon $2, pickled jalapenos $1.50, sauteed mushrooms $2, guac $2
Chicken & Waffles the southern classic with spicy fried chicken, fresh made cheese and chive waffle and our spicy maple butter sauce $20
Halibut Burger beer battered fish, lettuce, tartar, ciabatta bun $17
* burgers and sandwiches served with fries
Add On Special Sides poutine $4, truffle fries $2, humble salad $2
Jambalaya cajun classic seafood stew with mussels, shrimp, spicy sausage and halibut in a red ancho pepper sauce served over rice with crusty bread $25
Fish & Chips beer battered halibut served with house cut russet fries and tangy tartar
1 piece $16, 2 piece $22, extra piece $6
Pasta of the Week market price your server will let your know the weekly choice