Lunch Menu

Available Monday to Friday from 11:00 am to 4:30 pm and Saturday, Sunday from 2:00 to 4:30 pm

Salads/Soups:

Add on: chicken breast, shrimp or pulled pork $5.50, Alaska smoked salmon$7,
Goat cheese or Feta cheese $2.50, Maple Balsamic Dressing $1.50

Humble Salad  fresh greens with shredded carrots, beets, black beans and assorted seeds served with  maple balsamic dressing.           small $8  Large $11 GF

Gnarly Barley Salad warm roasted onions, peppers, and tomatoes on mixed greens topped with goat cheese, assorted seeds and maple balsamic dressing  $15

Alaskan Smoked Salmon Salad fresh greens topped with shallots, fresh berries, fried capers, feta,smoked salmon , assorted seeds and maple balsamic dressing.  $16.50 GF

Daily Soup fresh homemade soup served with artisan bread Lg $8.50  Sm $5.50

Truffle Fries  house cut fries drizzled with artisan white truffle oil, served with sriracha ketchup and basil aioli $10 GF

 

Panini Grill:

With house cut fries or soup …. Substitute humble salad or truffle fries for $2

Substitute Gluten free bread, bun or wrap for $1.50

Classic Reuben house brined pastrami, sauerkraut, rainy mustard and Gruyere on marble rye. $14 GF

Hot Italian Sandwich prosciutto, spicy capicolla, house made pesto, arugula, onions, tomatoes and Gruyere on rosemary focaccia.  $15.50 GF

Guacamole Grilled Cheese bacon, cheddar and guacamole on sourdough.  $14 GF

Burnt Toast Clubhouse Panini fresh turkey, Gruyere, bacon, lettuce, tomato and cranberry mayo on sourdough.  $15.50 GF

GF = Gluten Free Options Available.

 

 

Sandwiches/Wraps:

With house cut fries or soup …. Substitute humble salad or truffle fries for $2

Substitute Gluten free bread, bun or wrap for $1.50

Pulled Pork Sandwich slow roasted pork pulled and tossed in our own BBQ sauce with smoked cheddar on a pretzel bun. $14 GF

Gourmet Grilled Cheese grilled sourdough sandwich stuffed with gruyere, smoked cheddar and tomatoes. $13 GF

Kids Grilled Cheese on sourdough with fries. $8.50 GF

Mexican Chicken Wrap shaved chicken, guacamole, salsa, shredded cheese and lettuce in a whole wheat wrap. $16 GF

Baron of Beef   English cut roast beef simmered in our house made au jus topped with smoked cheddar served on a pretzel bun. $14 GF

Veggie Wrap   whole wheat wrap filled with fresh spinach, carrots, cucumbers, red peppers, beets, black beans, alfalfa with a creamy herb dressing. $14 GF

Alaskan Hot Smoked Salmon Wrap house made Boursin cheese, hot smoked salmon, cilantro crema and arugula in a whole wheat wrap $16 GF

Burnt Toast Grilled BLT  bacon, spinach, tomatoes and basil aioli on grilled marble rye. $13 GF

Upgrade to a BELTCH by adding a fried egg and smoked cheddar. $15 GF

Pulled Pork Poutine house cut fries topped with enchilada sauce, pulled pork and shredded cheese. $14 GF

Moroccan Spiced Veggie Burger yam and chickpea patty loaded with nuts and spices served on a whole wheat kaiser with lettuce, tomato, and curry mayo. $15

Kobe Beef Burger 7oz house made Kobe style beef patty served on a multigrain  kaiser with lettuce, tomato, onions and basil aioli. $16.50 GF  

Burger Add-Ons: House made Pickled Jalapenos $1.50, Gruyere/Smoked Cheddar $2, Bacon $2, Sauteed Mushrooms $2, Roasted Onions $1.50, Salsa/Guacamole $2.50

 

Thank You To All Our Local Suppliers:

Stacey’s Butcher Block, Bean North Coffee Roasting Co., Cultured Fine Cheese,
Haines Packing Co., Icy Waters

 

 GF = Gluten Free Options Available